Iced Mocha

Supplies

  • 2 teaspoons of LiquidBeans® Coffee Extract
  • 200ml (plant-based) milk
  • Whipped Cream
  • 3 tablespoons Chocolate sauce
  • Cocoa powder
  • Ice cubes

How to?

  1. Put 3 tablespoons of chocolate sauce in a glass
  2. Add 2 teaspoons of LiquidBeans® Coffee Extract
  3. Stir well
  4. Fill the glass with ice cubes
  5. Add milk until the glass is full
  6. Stir well
  7. Pipe whipped cream on top and garnish with a pinch of cocoa powder

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